Egg Salad Turkey Roll Ups
A quick and protein-packed main dish — creamy egg salad wrapped in savory turkey slices for a light, satisfying meal!
Allowed for Ideal Protein phases 1 to 3.
Serving size
4
Ingredients
- 16 Slices Deli Turkey Breast, Nitrate-free
- 4 Hard-boiled Eggs, Chopped
- 3 Slices Cooked Bacon, Finely Chopped
- 3½ tbsp. Approved Mayonnaise
- ⅛ tsp. Black Pepper
- ⅛ tsp. Paprika
Preparation
Step 1
In a medium bowl, combine the chopped hard-boiled eggs, finely chopped bacon, and mayonnaise.
Step 2
Season the mixture with black pepper and paprika. Stir well until everything is fully mixed and creamy.
Step 3
Lay the turkey slices flat on a clean surface.
Step 4
Spoon a small amount of the egg salad mixture onto each turkey slice.
Step 5
Roll up each turkey slice tightly around the filling to form neat roll-ups.
Step 6
Enjoy!
