Slow Cooker Pepperoncini Chicken
Tender, zesty chicken slow-cooked to perfection in a tangy pepperoncini-infused broth—minimal effort, maximum flavor!
Allowed for Ideal Protein phases 1 to 3.
Serving size
4
Ingredients
- 24 oz. Boneless, Skinless Chicken Breast
- 1 cup Low-sodium Chicken Broth
- 6 oz. Pepperoncini With Liquid
- 2 tbsp. Italian Seasoning
Preparation
Step 1
Place the chicken breasts in the slow cooker.
Step 2
Pour in the chicken broth and add the pepperoncini with its liquid.
Step 3
Sprinkle the Italian seasoning over the chicken.
Step 4
Cover and cook on low for 3-4 hours or until the chicken is tender and easily shredded.
Step 5
Shred the chicken with two forks and mix well with the juices.
Step 6
Enjoy!
