Balsamic Herb Chicken

Balsamic Herb Chicken

Tender chicken breasts marinated in balsamic, lemon, and herbs create a flavorful, comforting main that’s both simple and satisfying.

Allowed for Ideal Protein phases 1 to 3.

Serving size

4

Ingredients

  • 2 lbs. Chicken Breast
  • 2 tbsp. Olive Oil
  • ¼ cup Ideal Protein Balsamic Dressing
  • 1 lemon, Juiced
  • 1 tsp. Dried Thyme or Rosemary
  • ½ tsp. Garlic Powder
  • 2 tsp. Salt
  • 1 tsp. Black Pepper

Preparation

Step 1

In a small bowl, whisk together olive oil, balsamic dressing, lemon juice, thyme (or rosemary), garlic powder, salt, and black pepper.

Step 2

Place chicken breasts in a shallow dish and pour the marinade over them. Toss to coat evenly. Let marinate for 15–20 minutes.

Step 3

Heat a large skillet or grill pan over medium heat.

Step 4

Cook chicken 6–7 minutes per side, or until golden and cooked through, spooning extra marinade over the chicken as it cooks.

Step 5

Remove from heat and let rest 2–3 minutes before serving.

Step 6

Enjoy!

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