Cajun Salmon Bites
Bold, zesty, and crispy—these Cajun salmon bites are the perfect quick and spicy protein treat.
Allowed for Ideal Protein phases 1 to 3.
Serving size
4
Ingredients
- 16 oz. Salmon Fillet
- 2 tbsp. Cajun Seasoning
- 2 tbsp. Spicy Brown Mustard
Preparation
Step 1
Preheat the air fryer to 400°F (200°C).
Step 2
Pour boiling water over the salmon skin to loosen it, then gently peel it off.
Step 3
Cut the salmon into bite-sized pieces.
Step 4
In a bowl, mix the salmon with spicy brown mustard until evenly coated.
Step 5
Add Cajun seasoning and toss again to coat all pieces.
Step 6
Place the salmon bites in the air fryer basket in a single layer.
Step 7
Air fry for 10 minutes, or until golden and cooked through.
Step 8
Serve hot and enjoy your flavorful Cajun Salmon Bites!
