![Crispy Green Beans](https://biointelligentwellness.com/wp-content/uploads/2021/12/Crispy-Green-Beans.jpg)
Crispy Green Beans
Need a quick and crunchy dish to curb your snack hunger? Crispy Green Beans are here to rescue.
They are so simple to prepare, take just no time, low-carb, and yet tastes amazing. Try these all Ideal Protein phases allowed snacks a try.
![](/wp-content/uploads/2023/09/icon-serving.png)
Serving size
![](https://biointelligentwellness.com/wp-content/uploads/2020/12/ingredients.png)
Ingredients
- 1-2 cup fresh green beans
- 1 packet Ideal Protein Salt and Vinegar Crisps – pulse until crumbs
- Egg whites
- Salt
![](https://biointelligentwellness.com/wp-content/uploads/2020/12/cooking.png)
Preparation
Step 1
Put green beans into egg whites, pour them into a ziplock bag.
Step 2
Pour the crumbled IP crisps into the bag, seal and shake.
Step 3
Spray baking sheet with nonstick spray.
Step 4
Lay the beans on the sheet.
Step 5
Bake at 450° for approx. 20-30 minutes, until beans are crunchy.
Step 6
Serve and enjoy!