Lemon Garlic Salad Dressing
Spice up your meal with Lemon Garlic Salad Dressing. This easy, flavorsome dressing adds an awesome texture to your salad, chicken , turkey and makes your food more palatable.
Allowed for all Ideal Protein phases. Give it a try today.
Serving size
Ingredients
- 1 small clove Garlic
- Salad greens
- 1 tbsp. Lemon juice, fresh
- 1/4 tsp. Mustard, dry ground
- 1/4 tsp. Black pepper, freshly ground
- 1/2 tsp. Sea salt, fine
- 2 tbsp. Olive oil (or lemon-infused olive oil ), extra-virgin
Preparation
Step 1
Peel and mince the garlic.
Step 2
If making a salad in the next few hours, put the garlic in a large salad bowl. If making the dressing ahead of time, then put the garlic in a sealable jar.
Step 3
Add in the lemon juice, lemon zest, salt, pepper, and mustard.
Step 4
Whisk to combine everything or seal and shake the jar. Then, whisk in the olive oil.
Step 5
Taste and adjust salt and pepper to taste. If the dressing is too zingy, add more olive oil and salt to soften the flavor.
Step 6
If the dressing is prepared in the salad bowl, then just add the greens to the bowl and toss.
Step 7
Enjoy!
