Sugar Free Vanilla Syrup
Wondering how to make vanilla syrup at home and enjoy guilt-free? Sugar Free Vanilla Syrup is your answer. Try this amazing recipe to add more flavors to your coffee or smoothies.
Approved for Ideal Protein phases.
Serving size
Ingredients
- 1 cup water
- 1 cup Approved sweetener
- 2 tsp. vanilla flavoring or extract
Preparation
Step 1
In a saucepan, add water and sweetener and cook on medium heat until syrup has thickened. Don’t boil it – just keep it on a low simmer for about 15-20 minutes.
Step 2
Remove syrup from heat and add vanilla extract.
Step 3
Mix for a minute and transfer to a heat safe container. Allow cooling in the fridge or at room temperature and cover with a lid.
Step 4
Add to coffee drinks or smoothies. Enjoy!
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