Buffalo Chicken Celery Sticks

Buffalo Chicken Celery Sticks

A super easy and perfect low-carb chicken recipe for snack or lunch ideas. Buffalo Chicken Celery Sticks are delicious, nutritious, and serves your hunger right. The best part – you can always use the leftover chicken for this recipe. Just add some soup on the side for a more complete meal.

Allowed for Ideal Protein Phase 1 to 3. So try this wonderful recipe today.

Serving size

Ingredients

  • 2 cups of shredded chicken (can use leftover chicken, rotisserie chicken, or canned one too)
  • 1/4 cup Walden Farms or Homemade mayo
  • 1/2 teaspoon garlic powder
  • 1/4 tsp. salt
  • 1/4 tsp. ground black pepper
  • 3 tbsp. buffalo wing sauce
  • 6 celery stalks cut in half (12 total)
  • Chopped chives for garnish

Preparation

Step 1

Mix the chicken, mayonnaise, garlic powder, salt, pepper, and buffalo wing sauce together in a bowl.

Step 2

Fill each celery stalk with the chicken filling and garnish with chopped chives.

Step 3

Serve and enjoy!

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