Cabbage Soup
Cabbage Soup is an excellent low-carb starter or meal. This delicious recipe is an excellent way to get in your veggies.
Allowed for Ideal Protein phases 1 to 3. Give it a try today.
Serving size
Ingredients
- 3 tbsp. olive oil
- 1/2 leeks chopped
- 2 cloves garlic minced
- 8 cups low sodium chicken broth vegetable broth fine too
- 1 tsp. kosher salt
- 1/2 tsp. dried thyme
- 1/2 tsp. black pepper or to taste
- 1/2 head cabbage chopped in 1½” chunks
- 2 stalks celery sliced thinly
- 14.5 ounces stewed tomatoes
Preparation
Step 1
In a large pot add the olive oil over medium heat then add in the leeks and garlic, and cook until the for about 3-5 minutes.
Step 2
Add in the broth, salt, pepper, thyme, cabbage, celery and tomatoes and simmer for 30 minutes.
Step 3
Remove from heat and pour into a casserole dish.
Step 4
Serve and enjoy!
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