Cauliflower Shrimp Bowl
Here’s a fulfilling meal recipe for you – Cauliflower Shrimp Bowl. This low-carb, delicious recipe is packed with protein and easy to prepare. Go ahead and try it right away.
Approved for all Ideal Protein phases.
Serving size
Ingredients
- 10 oz. wild shrimp – de-shelled & deveined
- 3 cups cauliflower rice
- 1 cup broccoli – chopped
- 1 cup mushrooms – sliced
- 2 garlic cloves
- 1 tbsp. oil for cooking
- Salt and pepper to taste
- Cilantro – for topping
Preparation
Step 1
Start by sautéing the broccoli florets in a covered pan for about 5 minutes (keep a little below medium heat) with salt and pepper.
Step 2
Cook cauliflower rice in a separate skillet on medium heat with salt, pepper, and one minced garlic clove.
Step 3
Add the shrimps and some mushrooms to the broccoli pan.
Step 4
After about 4 minutes (or until the shrimp is heated through), put the mix into the cauliflower rice skillet. Stir it all together and cook for a minute.
Step 5
Place into a bowl and top with cilantro.
Step 6
Serve and enjoy!
