Instant Pot Sausage and Cabbage

A hearty and comforting Instant Pot meal with sausage and cabbage.

Allowed for Ideal Protein phases 1 to 3.

Serving size

4

Ingredients

  • 1 tbsp. Olive Oil
  • 1 lb. Sausage, Sliced
  • 1 Head Cabbage, Chopped
  • 1 cup Chicken Broth
  • To Taste, Salt and Black Pepper

Preparation

Step 1

Turn on the tnstant pot and select sauté mode.

Step 2

Add olive oil and sausage, then cook until browned (about 3-5 minutes).

Step 3

Turn off sauté mode and add chopped cabbage, chicken broth, butter, salt, and pepper.

Step 4

Close the lid and set instant pot to manual high pressure for 5 minutes.

Step 5

After cooking, do a quick pressure release.

Step 6

Open the lid, stir everything, and serve warm. Enjoy!

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