Easy Zucchini Noodles
Zucchini Noodles are an amazing way to still enjoy your favorite noodle dishes without worrying about your carb intake. This is an awesome low-carb, gluten-free alternative to flour-based noodles.
Allowed for all Ideal Protein phases. So, go on and try with some Chicken Pesto Bowl or Turkey Skillet.
Serving size
Ingredients
- 1 large zucchini
- 1 tbsp. Grapeseed oil
- Sea salt – to taste
- Pepper – to taste
- 1 tsp. of Mrs. Dash
Preparation
Step 1
Trim the ends of zucchini using the wide julienne blade of a mandolin or a sharp knife or a vegetable peeler
Step 2
Cut zucchini lengthwise into noodle-like strips
Step 3
Saute in grapeseed oil in a non-stick pan until slightly limp but not mushy
Step 4
Season to taste with sea salt, pepper, Mrs. Dash
Step 5
Serve and savor!
